Hi Bloggers, I am back with another task. As you all might know, last week was Nuiean Language Week. So what better than to start us off with learning more traditional foods? Today we learned how to make Tahiki during garden to table. Tahiki is a Nuiean food. It is made mainly of Pawpaw, Coconut cream, and Taro. Here is the recipe for you to give it a go:
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